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Biochem vs Nutritional Biochem


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I am entering into my third year of undergrad, and have completed the required courses to enroll in a biochemistry course. After looking at several PA programs, I noticed that many programs require biochemistry and most highly recommend it. At our school, we have the option of taking a nutritional biochemistry through our nutrition department and a biochemistry course through our biology department. I was wondering if taking the nutritional biochemsitry would be evaluated differently than the regular biochemistry and if this could cause problems later on when applying for schools. Thanks 

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